Sunday, September 27, 2009

Enjoying the fruits (and vegetables) of our labor...

Here are the final tallies:

Rhubarb jam - 44 pints
Tomato Sauce - 9 pints
Rhubarb salsa - 6 pints
Tomato Salsa - 17 pints
Spaghetti Sauce - 9 quarts

Enjoying our garden goodies all winter long = priceless!

(note - we have eaten and given away DOZENS of tomatoes!)

2 comments:

Aunt Diane said...

BEAUTIFUL!!!! Need I say more?

Sherryse said...

Holy moly Rhonda!